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Meats
- Beef stew with potatoes
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Dessert
Meat balls in mashed vegetable
The typical dish of the grandmother that never goes out of fashion, served with peas in fresh mashed vegetables.
Ingredients
Meat ball (52%) (Pork loin, onion, salt, egg powder, parsley, breadcrumbs) tomato, onion, chickpeas, water, corn starch, sugar, salt, sweet paprika, extra virgin olive oil (0,23%), white wine. NO E-numbers
Nutrition Facts
Amounts per 100 g
Calories 134 kcal
| Protein 10 g | 21% |
| Total Carbohydrate 4 g | 1% |
| Total fat 8 g | 13% |
(*) Percent daily values are based on a 2,000 calories diet. Your daily values may be higher or lower depending on your calorie needs.
Storage
At room temperature. Once opened, keep refrigerated and consume within 2-3 days.
Preparation
Preparation in microwave
Pierce film and heat up in the microwave at the maximum power during 2 minutes. Remove film and serve.
Other way of preparation.
Alternatively, you can empty the contents into a pot and heat up over low flame.
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