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Seafood Paella

The Paella is the most famous recipe of Spain, known all over the world. Delicious rice enriched with seafood (clams, squids and prawn) and mixed vegetables.

Ingredients

Rice (40%), clams (9%), squid (8%), prawn (6%), fish broth (spices, fish extract , shellfish extract, yeast extract, aroma, saffron) green pepper, red pepper, green peas, extra virgin olive oil, salt, lemon and spices. NO E-numbers

Nutrition Facts

Amounts per 100 g

180 kcal/1473 Kj

% Daily value (*)
Fat: 2,68 g 4.8 %
Saturated fat: 0,65 g 2.95%
Carbohidrates: 15,7 g 5.33%
Sugars: <0,5 g -
Proteins: 4,59 g 5.98%
Salt: 0,78g 0.1%

(*) Percent daily values are based on a 2,000 calories diet. Your daily values may be higher or lower depending on your calorie needs.

Storage

At room temperature. Once opened, keep refrigerated and consume within 2-3 days.

Preparation

Preparation in microwave

Pierce film and heat up in the microwave at the maximum power during 2 minutes. Remove film and serve.

Other way of preparation.

Alternatively, you can empty the contents into a pot and heat up over low flame.

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