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Peppers stuffed with tuna

Tasty first quality peppers stuffed with one of the most valued ingredients in the spanish cuisine, the albacore

Ingredients

red pepper (37%), tomato sauce (tomato, sunflower oil, sugar, modified corn starch and salt), bonito (FISH) (9%), peeled onion, water, olive oil (2.8%), boiled EGG, corn starch, salt and red wine (contains SULFITES),

Nutrition Facts

Amounts per 100 g

The following data reffers to an amount of 100 grams

% Daily value (*)
Calories 481,2 Kcal
Fat 8,4 g
saturated fat 1,5 g
total cabohydrate 4,1 g
sugars 3,5 g
Proteins 6,0 g
Salt 0,8 g

(*) Percent daily values are based on a 2,000 calories diet. Your daily values may be higher or lower depending on your calorie needs.

Storage

Store at room temperature. Once opened, keep refrigerated and consume within 2-3 days.

Preparation

Preparation in microwave

Pierce the top part of the tray (film) and heat in the microwave on full power for 2 minutes. Remove the cover and serve.

Other way of preparation.

pour contents into a dish and warm gently.

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